Week 3 of my life on Instagram (actually the last few weeks-a little late but better than never!).
Back to school! (I had some major mixed emotions about back to work…mostly the “I’m not ready” emotion!)
A morning must: a DOUBLE shot of Illy espresso.
Post work day cravings…these might be healthy and organic but I’m pretty sure that eating the entire bag is not a good thing!
A much needed weekend visit to the local wine fest!
Drinks and laughs with my besties!
As for “kitchen duty” I went above and beyond these past couple weeks, stocking up the fridge and freezer with healthy, homemade meals. I made some vegan blueberry chia pancakes…
Spinach Chickpea Hummus with gluten-free sweet potato crackers for dipping…
Veggie prep for pasta primavera…
Developing recipes…the story of my life (but I love it!).
The fruits of my labour: Warm Quinoa Salad with Maple Balsamic Vinaigrette.