Cinco de Mayo is a celebration to commemorate Mexico’s victory over the French army at the Battle of Puebla in the Franco-Mexican war of 1862. Festivities include parades, dancing, festivals, and of course, food!
Celebrate this festive occasion with these 8 healthy Cinco de Mayo recipes that will please meat-eaters and vegans alike. From fresh quinoa salad to hearty chili con carne, these recipes will put the little ones and moms and dads in a festive mood.
These healthy appetizers and meals incorporate the flavours of Mexican cuisine and Tex-Mex flavours, without any heavy, super caloric and fatty ingredients (sorry, non queso fundido in this round-up!).