What better way to welcome autumn than with some scrumptious Nutella pumpkin muffins! These sweet, decadent muffins are made with creamy pumpkin puree and seasoned with a hint of pumpkin pie spice, and of course flavoured with creamy, nutty Nutella.
This toddler-friendly recipe is a variation of Pumpkin Spice Muffin Bites. It’s a little more indulgent but still relatively healthy since I substituted the butter with coconut oil (read more about my obsession with coconut oil HERE). In the original recipe I substituted the eggs with ground flax seed (my son was still under a year old when I created the recipe) so there is always that option if you prefer an egg-free version. These muffins were a hit! My husband (my biggest critic) isn’t fond of pumpkin-inspired recipes but since the pumpkin puree was combined with the Nutella (a childhood fave) he couldn’t resist…and neither could my son! Someone was scouring the kitchen floor for some batter that dripped off mama’s spoon!
I know they looked delicious, but I didn’t think they would be fighting over them! My son looks very determined…my bets are on him!
Hello,I accidentally came on your website, searching for good baby recipes. It’s absolutely amazing,huge respect for you!!!! First website with so huge choice and variety of recipes. I’m saving almost every single of them in bookmarks 🙂 Huge Thank you!!!!!!
Aww, thanks so much! That is so awesome to hear…I’m happy that I’ve inspired you! I hope to see more feedback on the Blog as you try some of the recipes out (and please share with your friends!) ;-)))
Yummo, the muffins look delicious.
They were! 😉
Super delicious nutella muffins right there!!!
These look so amazing Lisa!! I’m obsessed with nutella 😉
and by the way, your son has the most beautiful eyes!
Thanks Lauren! He looks exactly like my husband but everyone says he has my eyes..thanks for the compliment! lol! Btw, if you love Nutella you really have to try these! They’re quick and easy to make and so goooood!